Here’s a healthy gummy bear recipe that uses just fruit, honey, gelatin, and love. A tasty take on the classic (but kinda junky) kid’s candy.
Healthy Gummy Bear Recipe? Really?! Yes!
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Now that my kids are entering the real world and learning aboutpixie sticks and cotton candy (gasp!), they have stumbled upon the adorable Haribo Gummy Bear package in the checkout line. I remember munching on these as a kid myself. But, when I recently looked at the package’s ingredients, I knew there had to be a better way!
Haribo Gummy Bear Ingredients in U.S.
Glucose syrup (from wheat or corn), sugar, gelatin, dextrose (from wheat or corn), citric acid, corn starch, artificial and natural flavors, palm kernel oil, carnauba wax, white beeswax, yellow beeswax, yellow 5, red 40, and blue 1
But if you break it down,it’s really about:
- some form of sugar (not all are bad)
- some type of fruit flavoring (could use the real thing)
- and gelatin.
I’ve talked about the manybenefits of gelatin before.So, in the scheme of things, these gummy bears could actually be a healthy “treat” when compared with others.
Haribo Gummy Bear Ingredients in Germany
Interesting to note: in Germany, where Haribo isheadquartered, they don’t use food dyes for color. Instead they use plant and herbal extracts. (Europeans always get the food right!) Here’s a list of their ingredients:
Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon, pineapple; citric acid, lemon, pineapple; citric acid; fruit and plant concentrates: nettle, apple, spinach, kiwi, orange, elderberry, lemon, mango, passionfruit, blackcurrant, aronia, grape; flavorings; glazing agents: white and yellow beeswax; carnauba wax; elderberry extract; fruit extract from carob; invert sugar syrup
So, my recipe takesthe more German approach: fruit concentrates (juice), gelatin, and sugar (in the form of honey.)
Note: This is a slightly “highermaintenance” recipe than most of the ones you’ll find on this site. I had a fun timemaking these with mykids, but I certainly wouldn’t be making these on a regular basis. Too much work! 🙂 But, for a road trip, Halloween, a birthday party, or just a fun activity to do with the family, this gummy bear recipe isgreat.
Healthy Gummy Bear Recipe using fruit and honey small handful by Mama Natural
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Healthy Gummy Bear Recipe
Ingredients:
- 1 cup organic juice for each color
- For the red gummy bear: pomegranate or cherry juice (100% juice not diluted with sugar and water)
- For the orange gummy bear: I used peach/carrot juice combo. You can also use apricot nectar juice. I also added in 4-5 drops of Orange essential oil before adding to molds. This gives them a great flavor!
- For the yellow gummy bear: I used a combo of orange and pineapple juices. You can add Lemon essential oil before adding to mold for an authentic lemon-y flavor.
- For the clear gummy bear: I used a mix of pineapple juice andlemonade.
- 1/3 cup Vital Proteins beef gelatin
- 2 TB lemon juice
- 1/2 raw cup honey
- Gummy bear molds with droppers (where to buy)
Healthy Gummy Bear Recipe using fruit and honey platefull
Directions:
- Put your cold juice into a sauce pan.
- Add your 1/3 cup of gelatin.
- Let it sit for a minute or two so the gelatin can “bloom”. (This will help prevent a clumpy or gritty finished product!)
- Turn on the heat to low to medium till the gelatin dissolves.
- Turn off heat and let sit for a few minutesto cool down.
- Add your lemon juice and raw honey. Stir well.
- Use a syringe and suck up your juice concoction and push out into your gummy bear mold.
- Let sit for 5 minutes so it sets and then put in fridge for one hour. Remove bears and enjoy!
Final notes:
This gummy bear recipe will make at least 100 bears of each color and last in the fridge for at least one week. You can also leave out in room temperature for a few days (just don’t let them get above, say, 85° For you’ll have a big bear meltdown.)
How about you?
Do you like gummy bears? Would you ever make a treat like this for your kids? Share with us in the comments below.
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FAQs
Gummy bear
| Gummy bears produced by Haribo, the first company to manufacture gummy bears |
|---|
| Type | Gummy candy |
|---|
| Place of origin | Germany |
| Created by | Hans Riegel Sr. |
| Main ingredients | Gelatin, sugar, glucose syrup, starch, flavoring, food coloring, citric acid |
1 more rowYumEarth Organic Gummy Bears - Fruity Gummy Candy Snack Packs, Gluten Free Snacks for Kids - Allergy Friendly, Non-GMO, No Artificial Flavors or Dyes - Assorted Flavors, 0.7 Oz - 15 Count (Pack of 1)
Is it healthy to eat gummy bears everyday? ›
No! The traditional gummy bear is made from a mixture of sugar, glucose syrup, starch, flavoring, food coloring, citric acid, and gelatin. All the sugar and glucose syrup is bad for you because it's contained in excess. We all know too much sugar is very detrimental to your health.
What is the sugar substitute in gummy bears? ›
Rather than being made with sugar, the gummy bears are made with Lycasin, a hydrogenated glucose and sugar replacement. Lycasin is a maltitol syrup with properties of taste and sweetness ideal for the preparation of sugar-free syrups, lozenges or jellies, according to manufacturer Roquette.com.
What are sugar free gummy bears made of? ›
The very first ingredient in the Harbio sugar free gummy bears is Lycasin. It is a syrup that consists almost entirely of maltitol, which is a polyol, aka, sugar alcohol. There are many other polyols too, which you have surely seen on labels, like sorbitol, mannitol, xylitol, and so on.
Why is gummy bears healthy? ›
There are some health benefits to gummy bears such as those containing gelatine or pectin and made with natural ingredients. Gummy bears are a useful medium to absorb vitamins and minerals into the body and other beneficial additives when infused into the creation of the gummy bear.
Are gummy bears healthier than fruit snacks? ›
It is important to understand that fruit snacks are not a fruit substitute and have been classified by nutritionists as being slightly better than gummies. Many fruit snacks are artificially flavored and packed with added sugars and artificial colors and have little to no vitamin content.
What is the healthy version of Haribo? ›
Gummy candy: SmartSweets
The chewy candies don't contain any sugar alcohols, artificial colors, or artificial flavors but taste just as good as your favorite Haribo and Trolli bears. If you accidentally eat the entire bag (we don't blame you), you won't feel guilty.
Are gummy fruits healthy? ›
Not gummies, Massachusetts study says. BOSTON - If you want to put a healthy fruit snack in your child's lunch bag, researchers from UMass Amherst say to stay away from fruit gummies.
Why do Navy SEALs eat gummy bears? ›
Navy SEALs, being in some of the most demanding situations imaginable, understand this need for quick energy all too well. In their world, slowing down isn't an option. Hence, a handful of gummy candy can provide that swift kick of energy required to keep them going.
What is the healthiest common candy? Dark chocolate with a high cocoa content (70% or more) is often considered one of the healthiest options. It contains less sugar and is rich in antioxidants called flavonoids, which may have heart-healthy benefits.
Why not to eat gummy bears? ›
Consuming large quantities can contribute to excessive calorie intake, weight gain, and increase the risk of dental issues and metabolic problems. Caloric Overload: Eating an excessive number of gummy bears can lead to a significant caloric intake without providing essential nutrients.
What are the side effects of using stevia? ›
Using stevia as a sugar substitute can reduce calories in foods and drinks, but it may also have some adverse effects. Possible side effects include nausea, bloating, low blood pressure, and hormone disruption. Stevia is a non-nutritive or zero-calorie sweetener made of steviol glycosides.
How do you get sugar to stick to homemade gummies? ›
If your sugar coating dissolves quickly, it's often because candies are coated while still warm. Ensure your gummies are completely cooled before adding the coating. Also, avoid excessive moisture and remember, sugars melt but the sour layer from citric acid doesn't.
Do gummy bears have more sugar than fruit snacks? ›
Processed fruit with gelatin has more sugar in it, and gummy bears have very little fruit and more sugar than anything else… read the ingredients on the packages - and always steer towards real fruit if at all possible.
What are the main ingredients in gummies? ›
Ingredients. Gummy candies are made mostly of corn syrup, sucrose, gelatin, starch and water. In addition, minor amounts of coloring and flavoring agents are used. Food acids such as citric acid and malic acid are also added in order to give a tart flavor to gummies.
What ingredient is in gummies? ›
In general, the ingredients in gummy bear candy include sugar, gelatin, con syrup, starches, flavorings, food colorings and citric acid. Beet sugar is sometimes used to sweeten gummy candy. A sugar-free gummy bear recipe would omit the sugar and include an artificial sweetener such as Aspartame.
What is the gross ingredient in gummy bears? ›
Gelatin. Added to a variety of yogurts, Jell-O products and confections such as gummy bears, fruit snacks and jelly babies, gelatin is about 50 percent boiled pig skin and 25 percent cow bones.
What is the first ingredient in gummy bears? ›
The first base ingredient Riegel used was gum arabic, which led to the name gummy bears. Today, the base ingredient of gummy candies is edible gelatin. It's also found in licorice, soft caramels, and marshmallows. Edible gelatin gives gummy bears their chewy texture and long shelf life.
